Breakfast in Chambéry…

la cuisine-office de l'hôtel de Sautet

In this town house of former times remains the memory of the domestic staff bustling about the kitchen…
In the Sautet, you will gather round a large table to share hearty and varied breakfasts made of regional and home-made products :
• home-made bread
• Mamie Nelly’s jams
• Honey from the nature reserve of the Bauges and/or the Chartreuse
• whole milk yoghurts from Savoy
• assorted cereals
• orange juice…